These are so delicious and easy and perfect for the holidays!
2 egg whites
1 cup packed brown sugar
2 tbsp flour
1 tsp vanilla
2 cups finely chopped pecans
Beat the egg whites until they are frothy. Fold in brown sugar, flour, vanilla and pecans. Drop by teaspoonful onto a greased pan, flatten a bit with your spoon and bake at 350F for 10-12 minutes. (I used stoneware and baked them for about 15 minutes). Let cool before removing from pan.
Sounds yummy! I may have to try these! If they taste anything like pecan pie, then I am sold! =)
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